Advertisement

We need your help now

Support from readers like you keeps The Journal open.

You are visiting us because we have something you value. Independent, unbiased news that tells the truth. Advertising revenue goes some way to support our mission, but this year it has not been enough.

If you've seen value in our reporting, please contribute what you can, so we can continue to produce accurate and meaningful journalism. For everyone who needs it.

Tim Walsh/PA Archive

TV chef Clarissa Dickson Wright has died aged 66

The chef became famous as one part of the cooking duo Two Fat Ladies.

CLARISSA DICKSON WRIGHT, the chef who became famous as part of the BBC’s Two Fat Ladies programme, has died at the age of 66.

Her agent confirmed that she died on Saturday in Edinburgh’s Royal Infirmary in Scotland.

Dickson Wright had been a barrister before she teamed up with Jennifer Paterson in the 1990s to form the well-known cooking duo who focused on their love of food. Paterson died in 1999.

The statement from her agent said: “Loved dearly by her friends and many fans all over the world, Clarissa was utterly non-PC and fought for what she believed in, always, with no thought to her own personal cost”.

“Her fun and laughter, extraordinary learning and intelligence, will be missed always, by so many of us”.

imageClarissa Dickson Wright (back) with Jennifer Paterson at the start of their BBC series in 1997. (Pic: Ben Curtis/PA Archive)

Read: How Tony Benn erected a secret plaque in a Westminster broom cupboard >

Readers like you are keeping these stories free for everyone...
A mix of advertising and supporting contributions helps keep paywalls away from valuable information like this article. Over 5,000 readers like you have already stepped up and support us with a monthly payment or a once-off donation.

Author
Christine Bohan
View 31 comments
Close
31 Comments
    Submit a report
    Please help us understand how this comment violates our community guidelines.
    Thank you for the feedback
    Your feedback has been sent to our team for review.
    JournalTv
    News in 60 seconds