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one too many
Guinness got the shamrock wrong on their Paddy's Day ads in Toronto
But, thanks to the vigilant Irish in the city, they will be fixed immediately.
9.52pm, 10 Mar 2016
35.2k
30
ST PATRICK STATION on the Toronto Subway line is usually bedecked in green, but this week the station has been taken up a level of Irishness thanks to the imminent arrival of Paddy’s Day.
And it was there that Irish man in Toronto Aidan Ryan spotted a Guinness poster celebrating Paddy’s Day with a joke about foliage.
But they’d put in a four-leaf clover instead of a Shamrock
Irish man in Toronto Gareth O’Connell told DailyEdge.ie that he Facebook messaged Guinness to let them know of the oversight – and they got back to him (and the others who messaged) with this sound response:
Gareth says that he sent Guinness a message when he saw people on the Irish & New in Toronto group talking about it – but he never thought they would respond:
They couldn’t have replied better – and when I posted it on the group a lot of people seemed relieved.
Guinness Ireland confirmed to DailyEdge.ie that the offending posters have been removed as of last night.
So now we can all celebrate Paddy’s Day – no matter where we are – with the real Shamrock as our true Irish companion.
Well played, everyone.
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This young farmer/food producer is completely right to suggest that his sector is being made a scapegoat for the sins of the combustion industry.
As combustion induced global heating gathers pace at a frightening speed, maybe Irish farmers should take a leaf out of the oil cartel’s handbook, and cut production in order to increase prices abroad for top quality food.
We need to use our own land to produce our own energy, and finally break free from the stranglehold of fossil fuel addiction.
To simply live, we need to live simply.
@Ciaran Sherry: and if every country takes a similar approach to food production then what happens? Reduced food supply doesn’t just result in higher per unit prices, it also results in mass starvation. How many people should we be looking to sacrifice in our pursuit of this simple life?
@Ciaran Sherry: They would be swallowed by the global marketplace. The fact is food production and human consumption are not sustainable. Diets need to be supplemented and the process needs to part move into a lab, yes yes, the jobs the people, I’m not talking about tomorrow but it’s coming and is unavoidable.
@Ciaran Sherry: a lot of people think that things will be the same buy what u want eat what you want farmers followe the policy of government in 2007 this included the greens cheap food high production they all screamed knowing this was not good for biodiversity now the very same people are saying the opposite so farmers will now cut production eu climate policy has no payments planned what so ever for this despite grace suleiman and other greens saying we will be compensated farmers should tell them to go where the sun doesn’t shine
Whoops – hospitals over the last 25 years.
But apparently we’re meant to believe we can change the planet’s climate
The climate doomsters conveniently forget the climate of Earth has changed regularly & mankind has always managed to adapt.
AND we now have technology our ancestors could only have dreamed of.
We should encourage our hard working farmers to create as much food as possible
Simples
@Gerry Kelly: ‘mankind has always managed to adapt’: What price would you be willing to pay for ‘adaptation’? As more and more parts of the world turn to uninhabitable desert, would you be happy to see the population of Ireland increase to, say, 30 million through migration that people are forced to undertake in order to survive?
Oddly, it seems to me that the climate crisis denialists and those most opposed to (inward) migration are always the same people.
@Gerry Kelly: 1) Mankind has already changed the planet’s climate. Hence the mess we have created.
2) Mankind has only existed on this planet for a couple of hundred thousand years. A blink of the eye with regards to the species that have come and gone since life arose here. Through most of that time we have barely hung on. But the last 6 thousand years or so have been a climate sweet spot for humans, allowing us to expand across almost the entire planet, and increase our population to 8 billion.
During the last 200 years or so we have polluted our atmosphere with greenhouse gases that have and will increase global temperatures.
We are now approaching the the upper limit of that climate sweet spot.
@Gerry Kelly: Nope, people who know about anthropogenic climate change also know about natural climate change, it’s only those who are minimally informed who think otherwise. Mankind have not gad to adapt through a mass extinction event yet which is what we’re staring down the barrel at at the moment.
World population 1950 – 2bn
2050 – projected to hit 10 BN
Our island nation has a population of 5 million & we haven’t been able to build enough houses schools or hosp
The issue is that farming lobbyists and representative organisations appear to use exactly the same tactics as the fossil fuel industry: block, deny and try to preserve the status quo.
If farming representative organisations come with proposals to reduce subsidies for fossil fuels and fossil fuel companies, to reinvest these in promoting sustainable farming (i.e. switching from livestock farming to tillage and land regeneration), I reckon there may be quite a few who’d go along with this. The only ones I see coming up with these type of solutions are those that farmers hate: environmentally-minded policy makers.
The planet’s climate is changing
It has in changed in Ireland 7 times since the last Ice Age melted away
Unless I’ve got something wrong – we appear to have survived those changes & my hunch is we’ll survive this one also
It might very well be true. If it is you were put there, not by the Greens but by Mr. Badman and his cronies in the Department. If farmers free themselves of these malign influences they might find that people appreciate them and the work they do
We have been told that Ireland has high per capita Greenhouse gas emissions.
This article claims that a reason why Ireland’s farming related CO2 emissions are such a high proportion of our total is that we do not have the heavy industry of other countries.
@ItWasLikeThatWhenIGotHere: yes but when you add up our total emissions it is nothing will have no effect on the climate biodiversity here is another question though
@Athena: According to worldinfometers, in 2022 Ireland’s per capita CO2 emissions was 8.29 tonne, with Palau at 2.34 tonne.
But that is not the point I was raising.
We are told our per capita emissions are high, compared to the average, or even the just among our peers.
Yet this article states that we do not have the heavy industry of other countries, that heavy industry to makes up so much of their emissions. The article claims that because the absence of emissions from heavy industry, our emissions from agriculture is relatively high, i.e. appears high only because of this absence.
Something does not add up.
If that claim is correct, then how on Earth are our per capita emissions so high?
Or is that claim misleading?
One third of all food produced worldwide is wasted, and that waste contributes the same GHG emissions per year to the global total as the total emissions of the European Union. Now by my reckoning if that food waste was tackled and eliminated, it would reduce the global GHG emissions by the same amount as I mentioned earlier.
That would be a major step in the right direction and it would effectively reduce global agricultural emissions by one third. Because less waste means less need for production.
@Murray peter: Everyone with a bit of intelligence would.
Tell us about your knowledge of farming?
How many days a week do you work?
Farmers work a seven day week, year in year out.
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